Stone-ed

Meh. A little too yeasty for me, and surprisingly UN-hoppy for a Stone. I guess I just like my Belgians belgian, my IPA's hoppy and my homosexuals fa-laming. C-

Edit: This is getting even grosser as it warms up. It's become a drain pour. Yuck.

On a related hop note, has anyone had the new stone Anniversary? It's supposedly "the hoppiest beer they've ever made" but I passed it up today because it was a red. Maybe next time.