Dinner: bavarian pretzel and cask Lagunitas brown sugga (Meh), Nostradamus Belgian and mussels, and stoudts imperial oatmeal stout with chocolate toffee cheesecake. Plus some to-go IPAs. Pretty solid night so far. All I need now is a wake forest victory.
3 comments:
In honor of your trip, I'm drinking Backwoods Bastard. I'm trying to really dig it like you do, but I have trouble getting there.
That's ok Barry, everyone's entitled to be blatantly wrong. We live in America.
Gouda..... smoked Gouda and a good stout sounds great.
How'd you like the Stoudt's?
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