Friday, September 26, 2008

All hail Brettanomyces

Russian River Sanctification - Another great wild ale from Russian River. This one is 100% fermented with the sour funk inducing Brettanomyces yeast, instead of the traditional Saccharomyces yeast. Nose: sour, taste: sour, finish: dry and sour. I love Russian River and their sour beers!

A

2 comments:

Barry said...

Solid trading still taking place?

피터 said...

That looks damn good.